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Life without gluten
AUBURN - When Nicki Hai's daughter, Jessica, was 16 months old, her life got a whole lot more complicated.
Jessica, who is now 4, was diagnosed at the time with celiac disease. The condition leads to a severe intolerance to gluten, which is found in wheat, malt, rye and other grains.
Imagine raising a child who is allergic to bread, pasta, cereal, and many processed foods. It is not easy, Hai said.
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